Antimicrobial Products for Food Industry Environments
BioCote® protected products serve to complement the stringent hygiene principles that are required in the food and catering sector. If you are interested in finding out more about our solutions, or in making your own product range antimicrobial, please do not hesitate to get in touch with a member of the BioCote® team.
Antimicrobial products for food and catering
BioCote® antimicrobial additives help businesses reduce the potential of cross-contamination of microbes responsible for material degradation throughout the supply chain. BioCote® antimicrobial products for food and catering include reusable bottles, lunch bags or temperature measurement devices.
Good hygiene is essential for any business in the food and catering industry. Contamination from bacteria such as Listeria monocytogenes, Campylobacter and Salmonella at any stage of the supply chain can have devastating effects to businesses. Any method proven to reduce bacteria is therefore favourable.
BioCote® antimicrobial technology is proven effective against the many bacteria that often hit news headlines such as the aforementioned Salmonella or Campylobacter. BioCote® is also the first and only antimicrobial technology in the world to be HACCP International certified, meaning it has been approved for direct use in food-contact items.
